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Q: Which one of the following used as acid base regulator
  • A. Sodium carbonate
  • B. Sodium bi carbonate
  • C. Sodium citrate tablets
  • D. Sodium hydroxide
Correct Answer: Option C - Sodium Citrates are used as acidity regulators in food and drinks and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy. It reduces the acidity of food as well. It works as a buffering agent in combination.
C. Sodium Citrates are used as acidity regulators in food and drinks and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy. It reduces the acidity of food as well. It works as a buffering agent in combination.

Explanations:

Sodium Citrates are used as acidity regulators in food and drinks and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy. It reduces the acidity of food as well. It works as a buffering agent in combination.